![]() ![]() Next take 4 eggs and put in the boiling water. Serve the French toast with the apple compote, a few blackberries, if you like, and a dollop of low-fat Greek yoghurt or crème fraiche. Take 4 big slices of bread and fry them in olive oil until nicely colored. ![]() Cook for a couple of minutes on each side until heated through and well browned on both sides. Shake off any excess and immediately drop the bread on to the frying pan and repeat with the other slices. Press each slice of bread into the milk and egg mixture until it has just soaked through – don’t let the bread become saturated or it will be in danger of falling apart. Lightly wipe the pan over with kitchen towel to make sure the spray covers the base evenly. Heat a large frying pan and grease it with low-cal oil spray. ![]() Whisk thoroughly until the eggs are completely broken up and combined with the other ingredients. Break the eggs into a large bowl and add the milk, sugar and cinnamon. While the apples are cooking, get everything ready for the French toast. It’s fine for the compote to be quite lumpy. Okay, now is when you will add your butter not before. Once your ingredients are assembled, start to prepare Gordon Ramsay’s esteemed scrambled eggs with a twist by first cracking three eggs into a pot over medium heat. Sprinkle in the cinnamon and pour over the maple syrup, then stir to combine. Combine eggs and butter for Gordon Ramsay’s scrambled eggs with a twist. Simmer the apples over a low heat until they have softened and broken down – this only takes 5 minutes or so. Put the diced apples in a saucepan, squeeze the lemon juice over them and 100ml of water. Add two slices of egg-soaked bread to the pan and cook for 1-2 minutes on each side, turning once, until golden brown all over. 2 large Bramley apples (about 300g peeled weight), peeled and dicedįirst make the compote.If you love fruit-based breakfasts / brunches, I’d also recommend fresh fruit compote with home-made granola, which takes longer to prep but is equally gorgeous. This awesome lighter version from the Hairy Dieters is under 300 calories and less than a £1 per serving! But best of all, this tastes unbelievable and so indulgent with the apple compote, cinnamon, maple syrup, Greek yoghurt and blackberries dolloped over a slice of eggy bread. Thousands of YouTube videos with English-Chinese subtitles Now you can learn to understand native speakers, expand your vocabulary, and improve your pronunciation. Later, lunch consists of sea bream in sea salt and dinner. There are many variations of French Toast but some can be particularly high in calories. For brunch, he prepares griddled polenta with roasted tomatoes and goats curd. Less than a £1 per serving for this plate of pleasure ![]()
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